Dec 10, 2014

Fattet Hummus (Mid-Eastern Savory Chickpea Bread Pudding) recipe on Food52.com

Fattet hummus is a creamy, pine-nutty concoction often eaten in Palestine, Lebanon, and Syria for a satisfying weekend brunch. This breakfast dish is delicious and festive, yet very straightforward to make. This is a great option for vegetarians, as it packs a healthy dose of protein and makes a very filling main meal. The great thing about it, too, is that you cannot really get the quantities...

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